Documents

Institutional

Financial statement 2018

2025

Ver pdf

Year

2025

Ver pdf
INSTITUTO IBIRAPITANGA'S CODE OF ETHICS AND PROFESSIONAL CONDUCT [PORT]

2025

Ver pdf

Year

2025

Ver pdf
Financial statement 2021

2025

Ver pdf

Year

2025

Ver pdf
Ibirapitanga: Assessment 2021 [PORT]

2025

Ver pdf

Year

2025

Ver pdf

Programmatic

WHITENESS: RACISM AND ANTI-RACISM (2ND EDITION) [PORT]

2025

Ver pdf

Year

2025

Ver pdf
A PORTRAIT OF THE BRAZILIAN FOOD SYSTEM AND ITS CONTRADICTIONS [PORT]

2025

Ver pdf

Year

2025

Ver pdf
STUDY ON THE FOOD CHAIN [PORT]

2025

Ver pdf

Year

2025

Ver pdf
Racial equity: challenges for contemporary Brazil [PORT]

2025

Ver pdf

Year

2025

Ver pdf

The Institute
Programs
- Racial justice
- Food systems
Grants
Stories

Food systems

Ultra-processed foods: there is no lesser evil

By Andre Degenszajn, executive director of Instituto Ibirapitanga

Food systems

Ultra-processed foods: there is no lesser evil

Andre Degenszajn addresses current issues in the debate surrounding ultra-processed food

Food systems

The ongoing food transition

Discover how agroecology and traditional knowledge are transforming food systems in Brazil — even with limited public support.

Black women, dreams, and marches

Black women’s legacy of resistance has shaped society by challenging colonial histories and advancing racial justice across Latin America and...

Racial equity

Seven aspects of the unfinished abolition according to four black leaders

How Brazil’s unfinished abolition sustains structural racism—and the leaders driving the fight for justice and equality today.

Food systems

Feeding thought to confront hunger

The legacy of thinkers and artists shapes Brazil’s ongoing struggle against hunger and social inequality.

Racial equity

Ancestral words: a story about the Our Sacred Collection

The journey of Afro-Brazilian sacred objects reclaimed from decades of injustice—uncover the story of resistance, heritage, and faith.